The Deep Purple project, funded by the European Commission, has successfully developed cosmetic formulations derived from bio-waste. This initiative utilizes an innovative process that uses the biogas from the anaerobic digestion of the organic fraction of municipal solid wastes as…
IBG (Innovative Beauty Group), a global provider of turnkey beauty solutions, has been acquired by Fremman Capital, a European private equity firm. Comprised of Orchard Custom Beauty, Fasten Packaging and Roberts Beauty, IBG provides full service solutions for mass and…
explore the changing face of beauty in the age of longevity” /> As global demographics grow older, the beauty industry is undergoing a transformative shift, embracing the concept of longevity and redefining standards of beauty to cater to consumers of…
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Save this storySave this storySave this storySave this story People tend to move with speed and purpose around New York City, so its public spaces are not often associated with sitting and thinking for hours on end. Yet, for the…
Dubbed REVERRE, the Italian glassmaker’s new glass jar will be presented at the Édition Spéciale by Luxe Pack show, on June 4-5, 2024 in Paris. Bormioli Luigi completes its offer dedicated to cosmetic products, with a new patented jar that…
The Fragrance Foundation celebrated 19 winners and inducted two special honorees during its annual Awards Ceremony held at The David H. Koch Theater at Lincoln Center on June 5, 2024. With over 1,000 guests from the global fragrance industry in…
Save this storySave this storySave this storySave this story Halfway through Charli XCX’s new album, “BRAT,” the British pop star delivers a lyric that is “pop” in neither form nor content. She is rapping, more or less, her voice slightly…
Save this storySave this storySave this storySave this story A mother sits in the front seat of a car, her tanned and freckled face glowing; her daughter, owlish and opaque behind her glasses, stares at her mother’s cheek, transfixed, as…
Save this storySave this storySave this storySave this storyYou’re reading the Food Scene newsletter, Helen Rosner’s guide to what, where, and how to eat. Sign up to receive it in your in-box. A whiteboard affixed to the glass door of…